Full menu
KITCHEN OPENING TIMES.
SUBJECT TO CHANGE
Monday – CLOSED
Tuesday: 3.00pm – 9.00pm
Wednesday – Friday : 10.00am – 9.00pm
Saturday: 8.00 am – 9.00pm
Sunday: 8.00am – 5.00pm
BAR BITES
£4.50 each of 3 for £12
Mini sausages
honey & mustard glaze
Halloumi fries
sweet chilli dipping sauce
Garlic & mushroom
Aranchini VEGAN
spicy tomato salsa
Garlic & rosemary olives
Calamari
lemon & pepper mayo
Chicken goujons
sun dried tomato & garlic mayo
STARTERS
Garlic mushroom & spinach aranchini VEGAN £6.95
spicy tomato salsa
Goat’s cheese Bruschetta V £6.50
sun dried tomato puree, pesto
Crispy calamari £6.95
lemon and pepper mayo
Mussels – as starter £8.95 / as main with chips £14.95
in a coconut, lemon grass, coriander & chilli broth with
dipping bread GF*
Vegetable spring rolls VEGAN £7.50
carrot, bean sprouts, onions, Japanese cabbage, spiced carrot puree
SHARERS
Crispy Chicken wings GF* 6 for £7 / 12 for £12
Buffalo hot sauce, sour cream and spring onions
Warm garlic breads for one person £2
cheese fondue
Nachos GF for one £7 / for two £12
cheese, salsa, guacamole, sour cream
SALADS
Beetroot and goats cheese salad £5.95 / main £10.95
with roasted pine nuts, garlic and balsamic dressing GF V
Roasted cauliflower salad GF V £11.50
in honey & mustard dressing, roasted pinto beans, green
beans, tomato, roasted red pepper
add smoked salmon £4
add crispy halloumi £3
add chicken £3
PASTA
Chicken & chorizo tagliatelle £6.95 / as main £12.95
with rocket, sun dried tomato sauce GF*
Malaysian style rice noodles £6.50 / as main £11.95
with chili, garlic, bean sprouts, pepper, onions GF VEGAN
add smoked salmon £4
add crispy halloumi £3
add chicken £3
MAINS
Haddock and chips GF* small £10.95 / Large £14.95
real ale batter, pub chips, pea & mint crush and charred lemon
Steak and ale pie GF £14.95
mashed potato, buttered greens and marrow gravy
Butternut squash and sweet potato pie GF VEGAN £12.95
mashed potato, sauteed greeens and vegan gravy
Pan fried pheasant GF £15.95
cranberry & red currant stuffing, streaky bacon, dauphinoise potatoes, winter greens, jus
Pan seared cod loin GF* £16.95
garlic, lemon & dill crumb, prawn & crab croquette, poached egg, hollandaise sauce, winter greens
Three bean Cassoulet VEGAN £11.95
in rich tomato sauce topped with herby dumplings
Chinese pork belly GF £16.95
with sesame, bok choi, jasmine rice, spring onion, carrots, braising juices
12oz 32 day matured Ribe-eye steak GF* £24.95
a firm texture with rich flavour, recommended medium – with pub chips, roasted tomato, mushroom and dressed leaves.
Add a sauce £1.95
Red Wine | Peppercorn | Blue cheese | Mushroom
Bone marrow gravy
Slow roasted lamb shank £17.95
Moroccan spiced couscous, green beans & aubergine puree
Breaded halloumi and mushroom burger GF* V £12.95
caramelized onions, spicy mayo, gem, beef tomato, served on a soft roll with fries and salad
The Littleton burger GF* £13.95
emmental, gherkin, tomato, burger sauce, gem, served on burger bun with pub chips and coleslaw
Crispy buttermilk chicken burger £13.95
emmental, tomato, gherkin and gem, spicy mayo on burger bun with pub chips and coleslaw
upgrade to sweet potato fries £1.00
add chorizo £1.00 / bacon £1.00 / onion rings £3.00
DESSERTS
Lemon & vanilla cheesecake £6.50
white chocolate sauce, candied nuts
Raspberry baked Alaska £6.50
white chocolate shards, raspberry sauce
Toffee apple crumble GF £6.50
toffee sauce, cinnamon short bread
Homemade milk chocolate fudge GF £3.95
Tiramisu £5.95
chocolate covered coffee beans, espresso syrup
Mr Moyden’s of Market Drayton cheese £7.95 / for two £10.95
served with biscuits, butter, grapes and chutney GF*
Ice Cream & Waffles £5.50
Choose 3 scoops. Ask for today’s selection.
Sticky date pudding £6.50
toffee apple sauce, walnut crumb, vanilla ice cream
Please use our online booking system to book a table.
N.B. Tables of 8 or more require a deposit of £5 per head and a pre-order.
Please contact the restaurant on 01785 716 300 to make your booking.
All items may contains nuts or nut derivatives, each item listed on the menu does not include the full list of ingredients in that dish. Please make staff aware of any food allergies or dietary requirements.
Penkridge Pubs Limited
Littleton Arms
St. Michaels' Square
PenkridgeST19 5AL
T - 01785 716300
Open Monday to Friday from 10am until and weekends from 8am, serving breakfast, brunch, lunch and dinner.
