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St Michael's Square, Penkridge, ST19 5AL
T - 01785 716300

SERVED FROM 12-3pm/5:30-9pm MONDAY TO THURSDAY
12-3pm/ 5:30-9.30pm FRIDAY
12pm-9:30pm SATURDAY
12pm – 8pm, SUNDAY


STARTERS

Fresh soup of the day ~ £5
warm gluten free bread and butter


Sticky Bourbon Pork Belly~ £6.50
sweetcorn fritters and sour cream

Steamed Mussels~ £7 / £12 as a main
chilli, lime and coconut milk broth with gluten free bread

Nachos ~ £7 for one / £12 for two
with cheese, sour cream, homemade salsa and guacamole

SHARERS

Charcuterie board ~ £15
prosciutto, local cold cut ham, chorizo,
salami served with gherkins, sun blushed tomatoes,
mustard mayo, gluten free bread


Fishboard ~ £15
Smoked salmon, calamari, salmon & crab cakes,
fish goujons, charred lemon, tartare sauce, gluten free bread


Crispy Chicken wings ~ 6 for £7 / 12 for £12
Buffalo hot sauce, sour cream and spring onions

 

SALADS

Nicoise salad ~ £5.95 / £9.95
fine beans, new potatoes, tomatoes, olives, free range egg, onion and capers
add chargrilled chicken £3.00
add 5oz rump steak £5.00
add seabass fillet £4.00


Crispy beef and spring onion ~ £6.95 / £12.95
sesame, soy, lime & chilli dressing;
with carrot, cucumber and leaves


Crispy Halloumi Salad ~ £6.50 / £11.95
roast beetroot, spring onions, pine nuts, goats cheese
and balsamic dressing

MAINS

Roast Spiced Cod Loin ~ £16.95
curried lentil and chickpea masala with
spinach and curried cauliflower


Asian Hot and Sour soup bowl ~ £12.95
chicien, prawns, shitake mushrooms, bamboo shoots
with rice noodles, spring onions and ginger


Haddock and chips ~ £10.95 / £13.95
pub chips, pea & mint crush
and charred lemon

Wolgarston Farm burger ~ £13.95
emmental, gherkin, tomato, burger sauce, gem,
served on gluten free bun with fries and coleslaw
upgrade to sweet potato fries £1.00
chorizo £1.00 / bacon £1.00

Wild mushroom Carbonara ~ £12
with parmesan and rocket, served on gluten free pasta


Spinach and ricotta pasta~ £12
with garlic, nutmeg and black pepper served on gluten free pasta

Roast Pepper and Sun Blushed Tomatoes pasta~ £11
with caramelised onion, served on gluten free pasta

add chicken £3 / add 5oz Rump Steak £5
add smoked salmon £2 / add bacon £3


10oz Perry’s 32 day matured Rump steak ~ £18.95
A firm texture with rich flavour, recommended medium rare


9oz Perry’s Rib-eye steak ~ £22.95
Marbled fat creating rich flavour, recommended medium


All steaks are served with fries, roasted mushroom,
tomato and dressed leaves

DESSERTS

Fresh fruit and sorbet ~ £5.95
(GF and vegan)

Spiced Plum and Apple crumble pie ~£5.95
with custard and caramel sea salt ice cream
(GF and vegan)

GF Chocolate brownie with ice cream ~£5.95

Ice Cream ~£5.95
3 scoops. Please ask for today’s flavours.

KIDS

Fish fingers, fries & peas ~ £4.95
Chicken goujons, fries, peas ~ £4.95
Sausage, mash and gravy ~ £4.95
Haddock, fries & peas ~ £4.95
Sunday roast (beef, pork or turkey) ~ £5.95

available only on Sunday’s


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